Terazza 60 with Stand

Terazza 60 with Stand

A super pizza oven - ready in 1-2-3

Terazza is a series of modern, high-quality Italian pizza ovens. Our Terazza series are Fontana ovens with a trademark made for the Forno Vero group, of which we are a part.

Terazza is made of solid stainless steel, is well insulated and has a bottom of 3 cm chamotte stone. It takes 20-30 minutes to reach the desired baking temperature. The unique combustion chamber provides even heat throughout the oven and the chamotte stone in the bottom gives you the good stone-baked surface of the pizza.

Terazza is available in three different sizes; 80, 60 and 40. It is easy to place and only takes a few minutes to assemble. You will be baking real Italian pizza in record time. It is also possible to buy a base with wheels and handles for all ovens. Then you can easily move the oven to exactly where it suits you at any time. Terazza pizza ovens are easy to use and require very little maintenance.

Terazza 60 - Easy choice for those who want a compact and portable pizza oven for outdoor enjoyment. It heats up within 20 - 30 minutes, the baking result for pizza is very good, bakes evenly and quickly. This is an excellent pizza oven. Terazza 60 can also be used to bake other food in and for grilling. 

The oven is supplied with a firebox holder, fire rake, oven door and stainless, shiny chimney with chimney cap. The baking surface is made of heat-retaining chamotte stone that is approved for food contact. The inner structure is made of stainless steel and the outer casing is made of galvanized steel, painted in heat-resistant paint. A thick layer of rock wool in the vault ensures low heat loss and a low external surface temperature.

Advantages:

Easy to set up, it only takes minutes from delivery to ready to bake

Equipped with wheels so it's easy to move around

This oven uses much less wood than a traditional wood-fired baking oven, so it's better for both the environment and your wallet

Heats up in 20-30 minutes and bakes quickly and evenly every time

Bake directly on the stone base for old-fashioned baking results in a modern, easy-to-use oven.

Features:

Maximum insulation: 12 centimeters of rock wool around the firebox provides maximum heat insulation for efficient baking

Solid construction: Solid welded construction in 3 millimeters of acid-resistant steel, provides years of use without rusting

Smart design: The unique firebox, domed from side to side, provides even baking temperature without hot spots. Maximum heat retention and even cooking temperature are achieved with the door closed while controlling smoke emissions through the built-in chimney

Handmade: The ovens are made exclusively in Italy by skilled craftsmen using the best materials

Internal dimensions 60x60 cm